10 years of Unesco - The Mediterranean Diet International Taste of Mediterranean Cuisine
From 23. to 25. June Bol on island Brač (situated in Middle Dalmatia) is the place of an international cultural and gastronomic meeting Meeteating Mediterranean organized by the Municipality Bol and Meeteating Mediterranean, and the guest country is Morocco, the city of Chefchaouen , Bol and Chefchaouen are on the UNESCO emblematic communities of the Mediterranean Diet.
The meeting of two Mediterranean countries - Morocco and Croatia in a small town on the island of Brač, one of the symbols of Croatian tourism again shows that the new concepts, which celebrate common cultural ties, give great added value to the offer of the Mediterranean.
In the dialogue of heritage, gastronomy and exchange of experiences of Croatia and Morocco as two Mediterranean countries, in Bol will mark 10 years since the inclusion of the Mediterranean diet on the UNESCO Representative List of World Intangible Heritage. Bol will mark 100 years of Anniversary in tourism in Croatia.
Bol will host for two famous gastronomic chefs - the well-known Ivan Pazanin , to the general public known for his guest appearances in culinary shows, and with him will be in Bol guest Morocco chef Samah Tribech .They will prepare Mediterranean dishes for locals and tourists on the Riva, which will represent the cuisines of Croatia and Morocco, and bring them closer to locals and guests of Bol.
Special guests in Bol will be H.E. Ambassador Nour El Houda Marrakchi, Deputy Ambassador Karima Benkirane, Deputy Mayor of Chefchouen Affassi Idrissi Hanan.
The festival would be unthinkable without the Brač brunch "Pregnant pot" which will be held on Bol market in the morning part of the program.
Bol with a brunch called Trudna teća association reminds and encourages the importance of gastronomy as an expression of the culture of living. Marenda was simbol Dalmatian cuisine: both fishermen and farmers, professors i paints they waited for an hour for brunch. Freshly cooked food - usually on a spoon - a glass of wine and chakula… there was always a good atmosphere at the table.
